OCTOBER’S NEW SPECIALS

👉 Blue Swimmer Crab & Prawn Salad, Homemade Brioche, Fermented Chili & Basil Mayo

 👉 Fusilli Pasta, Peas & Lamb Ragu

 👉 Calzone Special:  Folded Pizza Bread with Mozzarella, Speck, Gorgonzola Cheese, Radicchio

 👉 Snapper Cacciatora: Snapper Fillet, Herb Tomato Paste, Mushroom–Olive Crumb, Fried Capers, Roasted Capsicum Drops

 👉 Triple Chocolate Mousse: Layers of Milk, Dark Cremeux, White Ganache & Chocolate Gelato

Available October to mid-November